Ever wonder which side of the plate to put a fork? This video will show you piece-by-piece how to create a formal place setting for two different meal sizes. This is useful if you are hosting a fancy dinner, or are just having friends over for a nice meal. Some people even enjoy having a formal setting on their dining room table all the time.
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Make a tall balloon centerpiece for weddings & events
How To:
Fold an origami napkin swan for a lavish dinner presentation
How To:
Serve and clear multiple dinner plates as a waitress
How To:
Make a napkin swan (or napkin peacock)
How To:
Make a towel cake for a bridal shower or event
How To:
Fold a traditional napkin (Pliage classique)
How To:
Fold a napkin into a fan
How To:
Fold a fan napkin
How To:
Box a tablecloth for catered events
How To:
Fold napkin roll-ups with silverware inside
How To:
Stuff balloons inside of balloons for party decor
How To:
Keep ants off your picnic table
How To:
Fold a cloth napkin into the shape of a woman's bra
How To:
French serve a catered dinner as a waiter or waitress
How To:
Make a budget music note centerpiece
How To:
Fold a dinner napkin like a candle
How To:
Fold napkins the French way
How To:
Make decorative napkin rings from shower curtain rings
How To:
Fold napkins into Fleur-de-Lis shapes
How To:
Fold a napkin like a fan (Pliage en eventail)
2 Comments
The salad fork should be left of the dinner fork. Utensils are used outside in.
What about the fork and the big spoon on top of the plates ?
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